Food, Agriculture & Nutrition
(K31)
990 on File
ELY AREA FOOD SHELF
Financial strength (30%)
94/100
Reliability (20%)
45/100
Effectiveness (25%)
78/100
Impact (25%)
No data yet
CharityAI™ Score
Not yet evaluated
Financial Overview — FY 2025
$410K
Total Revenue
$206K
Total Expenses
$1.0M
Net Assets
1
Employees
Revenue Sources
Expense Breakdown
Program Expense Ratio
82.2%
Fundraising Efficiency
N/A
Operating Reserve
60.45x
Liability-to-Asset
0.0%
Revenue Diversification
98.9%
Executive Compensation
$25K
Compared with Peers
FY 2025
Compared with 1,104 similar organizations
(United States, Food, Agriculture & Nutrition, $100K–$1M in expenses), FY 2025.
This organization
Middle half of peers (P25–P75)
Peer median
| Ratio | This org | Peer median | Position (P10 → P90) | |
|---|---|---|---|---|
|
Program expense ratio
Program expenses / total expenses
· higher is better
|
82.2% | 90.9% |
P10P90
|
Below median |
|
Admin expense ratio
Management and general / total expenses
· lower is better
|
17.8% | 6.9% |
P10P90
|
Bottom quarter |
|
Fundraising expense ratio
Fundraising expenses / total expenses
· lower is better
|
0.0% | 0.0% |
P10P90
|
Top quarter |
|
Operating reserve
Months of expenses covered by net assets
· higher is better
|
60.5 mo | 11.3 mo |
P10P90
|
Top quarter |
|
Liabilities to assets
Total liabilities / total assets
· lower is better
|
0.0% | 0.3% |
P10P90
|
Top quarter |
|
Revenue concentration
Share of revenue from the largest source
· lower is better
|
98.9% | 96.3% |
P10P90
|
Below median |
|
Surplus margin
Surplus as a share of revenue
|
49.9% | 7.0% |
P10P90
|
Financial History
| Year | Revenue | Expenses | Net Assets | Program % | Staff |
|---|---|---|---|---|---|
| 2025 | $410K | $206K | $1.0M | 82.2% | 1 |
| 2023 | $213K | $219K | $817K | 80.3% | 1 |
| 2022 | $265K | $122K | $793K | 86.4% | 1 |
| 2021 | $465K | $118K | N/A | — | 0 |
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